Event Coordinator - Cooking Demo
Responsibilities:
• Planning, organizing and executing “Cooking Plaza” programs in order to achieve customer satisfaction and loyalty
Requirements:
• Candidate must possess at least a Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
• Required skill(s): Organizing Event; Office 2003.
• Required language(s): English, Bahasa Indonesia
• At least 3 year(s) of working experience in the related field is required for this position.
• Preferably Senior Staffs.Others or equivalent.
• 1 Full-Time positions available.
Please send your complete resume with maximum 500kb (more than 500kb automatically deleted) not more than 2 weeks after this advertisement to:
rekrutmen@ajinomoto.co.id
(write EC as email subject)
HRD Dept PT Ajinomoto Indonesia
PO BOX 1019
JKU 14010
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